A sense of pride and accomplishment filled the air as Paradise Food’s Limited Port Moresby Team gathered for its prestigious Town Hall on the 12th of February 2024. Among the highlights of the event were the Milestone Awards, recognizing the unwavering commitment and dedication of employees who have been instrumental in shaping the success of…

Paradise Food’s Limited Port Moresby Team gathered on the 12th of March 2024 for their highly anticipated Quarter 1 Town Hall, coinciding with the unveiling of the company’s strategic plan, Line of Sight, led by CEO Michael Penrose and the Executive Leadership Team. The event, marked by a spirit of camaraderie and celebration, was a…

Qunequnder Lakaloi-Hayu, affectionately known as “Qune” to her colleagues, currently serves as the Human Resource Manager at Paradise Foods. Qune has not only carved a niche for herself but has also become an inspirational figure for those aspiring to excel in the field of human resources. Qune’s journey in the corporate landscape began with Arnotts,…

Meet Lucy Amos, the Quality Control Manager at Paradise Foods, who has carved a notable path in the food industry. Acquiring a Bachelor’s degree in Food Technology from the University of Technology, Lucy’s journey within Paradise Foods has been marked by dedication, continuous growth, and a commitment to excellence. Lucy joined Paradise Foods Limited in…

Rebecca Polon, a 27-year-old Research and Development chemist, has made significant contributions to Paradise Foods Limited, demonstrating her abilities as a capable and innovative worker. She holds a Bachelor of Science degree from Pacific Adventist University, majoring in Chemistry with minors in Physics and Mathematics. Rebecca’s journey with Paradise Foods began over three years ago,…